Homemade Syrup & German Pancake

Pancake

6 eggs

1 cup of milk

1 cup of flour

1/2 teaspoon salt

whip in a blender or whisk (blender makes it puff up better)

put two tablespoons of butter in the bottom of a 9x13 and pour in the pancake batter

(the wife usually sprays a little cooking spray on the sides of the pan also)

bake for 20 minutes at 400 degrees

Syrup

1 stick of butter

1 and 1/2 cups sugar

2 Tablespoons of Karo syrup

1 teaspoon baking soda

3/4 cup buttermilk

boil for 7 minutes, then add 2 teaspoons vanilla

(use a large pan and stay with it stirring often or it will boil over!)

ENJOY!